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Showing posts with label Slow food. Show all posts
Showing posts with label Slow food. Show all posts
October 11, 2012
November 04, 2010
Le Pain Quotidien


What he wanted was so simple: bread, hearty and wholesome, with a firm slice and a good crust. Alain Coumont learned about bread as a small child, standing on a chair every Sunday watching his grandmother bake bread. As a young chef in Brussels, Alain could not find the right bread for his restaurant. Passionate about quality, he returned to his roots and opened a small bakery where he could knead flour, salt and water into the rustic loaves of his childhood. He called his bakery “Le Pain Quotidien".
Source: Le Pain Quoitidien
October 21, 2010
Feel Good Business

Sjakies (The Netherlands, Haarlem) is a feel good business with two ventures under one roof. The lunchroom offers slow food, the shop specializes in fair trade, and both are renown for great taste. We use biological products for our cakes and salads, we press the freshness smoothies. Even our coffees are okay. The same goes for the lifestyle and interior items in our shop: Organic beauty is combined with smart design. Nothing's wasted at Sjakies. And we only sell what we like: stuff with a little touch of retro and a big sense of humour.
Source: Sjakies
Source: Sjakies
September 06, 2010
Food is more sacred than commerce


Will this new branch of Eataly (New York, US) on 5th Avenue be a game changer?
Eataly is nothing short of epic, a giant Slow Food mecca of all things Italy. At its core, it's a fancy Italian grocery store with individual retail departments offering the best of everything (pastry, bread, a butcher, a fishmonger, pasta, cured meats, cheese, hand-made mozzarella, etc.), some of which are directly connected to their own sit-down restaurants. And then: Gelato, a coffee bar, panini, pizza, a wine store, a bookstore, housewares, a cooking school by Lidia Bastianich.
"It is not just a market, but a food experience"
Source: Eataly
Eataly is nothing short of epic, a giant Slow Food mecca of all things Italy. At its core, it's a fancy Italian grocery store with individual retail departments offering the best of everything (pastry, bread, a butcher, a fishmonger, pasta, cured meats, cheese, hand-made mozzarella, etc.), some of which are directly connected to their own sit-down restaurants. And then: Gelato, a coffee bar, panini, pizza, a wine store, a bookstore, housewares, a cooking school by Lidia Bastianich.
"It is not just a market, but a food experience"
Source: Eataly
May 14, 2010
Slow Food Shop
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Rosendals Trädgard (Stockholm, Sweden) is a slow Food Shop and Kafé that offers,homemade salads, quiches, bread and pastry. All vegetables are organically produced.
Source: Rosendals Trädgärd
Source: Rosendals Trädgärd
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