Showing posts with label Slow food. Show all posts
Showing posts with label Slow food. Show all posts

October 11, 2012

Causses, inspired by the values of the slow food philosophy




Causses works with producers who have a renowned expertise and adhere to its charter that imposes a certain level of quality in their production and manufacturing process. Discover Causses in Paris.

November 04, 2010

Le Pain Quotidien



What he wanted was so simple: bread, hearty and wholesome, with a firm slice and a good crust. Alain Coumont learned about bread as a small child, standing on a chair every Sunday watching his grandmother bake bread. As a young chef in Brussels, Alain could not find the right bread for his restaurant. Passionate about quality, he returned to his roots and opened a small bakery where he could knead flour, salt and water into the rustic loaves of his childhood. He called his bakery “Le Pain Quotidien".

Source:
Le Pain Quoitidien

October 21, 2010

Feel Good Business




Sjakies (The Netherlands, Haarlem) is a feel good business with two ventures under one roof. The lunchroom offers slow food, the shop specializes in fair trade, and both are renown for great taste. We use biological products for our cakes and salads, we press the freshness smoothies. Even our coffees are okay. The same goes for the lifestyle and interior items in our shop: Organic beauty is combined with smart design. Nothing's wasted at Sjakies. And we only sell what we like: stuff with a little touch of retro and a big sense of humour.

Source: Sjakies

September 06, 2010

Food is more sacred than commerce




Will this new branch of Eataly (New York, US) on 5th Avenue be a game changer?

Eataly is nothing short of epic, a giant Slow Food mecca of all things Italy. At its core, it's a fancy Italian grocery store with individual retail departments offering the best of everything (pastry, bread, a butcher, a fishmonger, pasta, cured meats, cheese, hand-made mozzarella, etc.), some of which are directly connected to their own sit-down restaurants. And then: Gelato, a coffee bar, panini, pizza, a wine store, a bookstore, housewares, a cooking school by Lidia Bastianich.
"It is not just a market, but a food experience"

Source: Eataly

May 14, 2010

Slow Food Shop



Rosendals Trädgard (Stockholm, Sweden) is a slow Food Shop and Kafé that offers,homemade salads, quiches, bread and pastry. All vegetables are organically produced.

Source: Rosendals Trädgärd